Chocolate Chip Cookies

Without Brown Sugar

These chocolate chip cookies without brown sugar are soft, chewy, easy to make, and absolutely delicious.

- Salted Butter - Eggs - Vanilla Extract - Coconut Sugar - Whole Wheat Flour - Baking Powder - Chocolate Chips

Key Ingredients

Whisk the eggs, vanilla and sugar until combined. Add melted butter and mix well.


Mix flour and baking soda. Gradually add to wet mixture stirring continuously. Fold in chocolate chips.


Scoop balls of the dough onto a lined baking sheet. Bake for 7-9 minutes at 375F degrees.


Let cookies rest, then carefully transfer them to a cooling rack to harden. ENJOY!


More Delicious Ideas!

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Mini Pavlova

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