How To Cut A Dragon Fruit

This brightly-colored dragon fruit might look intimidating to cut, but it's really very simple! Just follow the steps and you'll have this fruit ready to enjoy in no time.

- Dragon Fruit - Paring Knife - Large Spoon

What You Need

Use a sharp paring knife to slice the fruit in half. Cut it lengthwise along the outer skin.

Cut Dragon Fruit

Using a large spoon with a sharp point, scoop the flesh out and peel the skin.

Peel Skin

Slice the dragon fruit flesh into desired size cubes.

Dice Fruit

Add to a smoothie or tropical fruit salad. ENJOY!

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