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Southern
Tuna Salad
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This easy
Southern Tuna Salad
recipe is made in no time at all with healthy pantry ingredients! Serve it as a salad or topped on the toast!
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Key Ingredients:
Tuna, Eggs, Celery, Sweet Onion, Pickles, Mayo, Salt
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Boil and cool the eggs,
dice small.
Drain tuna, add to the mixing bowl, and mince with a fork.
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Trim the ends of the celery, and dice small. Chop up onion and pickles into small pieces.
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Add the mayo, and mix well. Serve on top of toast or wrapped in lettuce.
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Grab all the recipe tips & tricks below via the link!
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