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Southern Tuna Salad

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This easy Southern Tuna Salad recipe is made in no time at all with healthy pantry ingredients! Serve it as a salad or topped on the toast!

Key Ingredients:  Tuna, Eggs, Celery, Sweet Onion, Pickles, Mayo, Salt

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Boil and cool the eggs, dice small.  Drain tuna, add to the mixing bowl, and mince with a fork.

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Trim the ends of the celery, and dice small. Chop up onion and pickles into small pieces.

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Add the mayo, and mix well. Serve on top of toast or wrapped in lettuce.

Grab all the recipe tips & tricks below via the link! 

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