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glass jar with Chocolate mousse with Avocado

Chocolate Mousse With Avocado

Natalia-Flavorful Home
This chocolate mousse with avocado makes a healthy and tasty dessert. It is made in minutes with simple ingredients: avocados, dates, and raw cacao powder. It doesn’t get healthier than that, with no artificial sugar or processed ingredients.
5 from 1 vote
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Prep Time 10 minutes
Total Time 10 minutes
Course Dessert
Cuisine American
Servings 4
Calories 620 kcal

Ingredients
  

  • 1 cup organic dates
  • 1 can coconut milk
  • 2/3 cup cacao powder
  • 1/4 cup maple syrup
  • 3 avocados ripe, large-sized
  • 1 pinch salt

Instructions
 

  • Gather the ingredients.
  • Slice avocadoes, remove pits, peel the skin. 
  • Place dates, milk, cacao powder, maple syrup, and a pinch of salt in the food processor. Pulse till all dates are crushed and well blended with coconut milk. Next place the avocado slices and pulse till combined.

Notes

-This recipe works only with ripe avocadoes.
-Makes 4 glass jars.
-Sprinkle with organic hemp seeds for extra nutrition. Other delicious topping choices could be roasted nuts, cacao nibs, shredded coconut, fresh berries, banana, cinnamon spice.

Nutrition

Calories: 620kcalCarbohydrates: 65gProtein: 9gFat: 45gSaturated Fat: 22gSodium: 38mgPotassium: 1446mgFiber: 18gSugar: 37gVitamin A: 224IUVitamin C: 16mgCalcium: 90mgIron: 6mg
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