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Cabbage Salad With Apple & Turkey
Natalia-Flavorful Home
This colorful cabbage salad with apple made with shredded purple cabbage, roasted turkey, and golden delicious apple. The vinegar in the mayo gives that perfect zing to balance out the apple’s sweetness.
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5
from 1 vote
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course
Main Course, Salad
Cuisine
American
Servings
4
Calories
144
kcal
Ingredients
1x
2x
3x
▢
8
ozs
Oven-roasted deli turkey
▢
1/4
purple cabbage
medium-sized
▢
1
apple
Golden Delicious
▢
2
tbsp
mayo
Instructions
Slice turkey into skinny strips. Wash and shred cabbage thinly, mix with turkey.
Add the dressing and mix well.
Cut an apple into the shape of the matchsticks and gently stir in the salad.
Notes
-This recipe is great for the day after Thanksgiving to use leftover turkey.
Nutrition
Calories:
144
kcal
Carbohydrates:
12
g
Protein:
10
g
Fat:
7
g
Saturated Fat:
1
g
Trans Fat:
1
g
Cholesterol:
31
mg
Sodium:
585
mg
Potassium:
459
mg
Fiber:
2
g
Sugar:
8
g
Vitamin A:
614
IU
Vitamin C:
32
mg
Calcium:
32
mg
Iron:
1
mg
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