This homemade Supreme Pizza is made in less than 30 minutes with extra flavorful ingredients. It tastes like a real thing, even better than takeout, and comes with a delicious crispy crust.
Really easy to make: use store-bought dough and the toppings, that is it!
Customize based on your preferences and make it your own.
Make a great leftover and tasty even when it’s cold.
Key Ingredients
Ingredients Notes
Pizza dough. To save time, I used store-bought frozen dough that was thawed in the fridge overnight. Italian sausage. You will need half a pound of mild sweet Italian pork sausage seasoned with salt, fennel, black pepper, garlic, parsley, paprika. Shredded cheese. Freshly shredded would work the best. Pepperoni. Marinara sauce.
How to Make Supreme Pizza
Step 1. Preheat the oven to 500F degrees. Place cast-iron skillet that you will be using to make pizza in the range while it’s preheating. Cook the sausage on medium-high heat.
Step 2. Carefully take the hot skillet out of the oven, add a teaspoon of olive oil, use a paper towel to coat with oil inside.
Step 3. Take the dough, stretch it in your hands before placing it in the skillet. Use your hands to form the crust; use your fingers to make a rim.
Step 4. Start layering pizza: add and spread marinara sauce, add cooked Italian sausage, add pepperoni, green peppers, sliced mushrooms, diced onion, sliced olives, sprinkle with cheese. Place in the oven and bake for 15 minutes.
Step 5. Allow cooling time for the cheese to set before slicing.
Tips For Success
Use seasoned Italian sausage; this is a key ingredient in this recipe.
Use a large cast-iron skillet, a minimum of 12 inches in diameter.
Use a well-seasoned skillet to ensure that nothing sticks.
To avoid soggy pizza, make sure to dry the vegetables before slicing and placing them on the pizza.
Bake at high temperatures to ensure you have roasted vegetables on top and golden pizza crust.
Cast iron will be hot and heavy; use both hands and two hot mittens.
FREQUENTLY ASKED QUESTIONS
What is usually on a supreme pizza?
Usually, Supreme Pizza includes pepperoni and seasoned ground sausage. It also comes with typical vegetables: green bell peppers, mushrooms, black olives and onion.
This homemade Supreme Pizza is made in less than 30 minutes with extra flavorful ingredients. It tastes like a real thing, even better than takeout, and comes with a delicious crispy crust.
Preheat the oven to 500F degrees. Place cast-iron skillet that you will be using to make pizza in the range while it's preheating.
Cook the sausage on medium-high heat. Use a wooden spoon to break the large chunks of meat into small ones. Use a well-seasoned skillet, so no oil is needed.
Carefully take the hot skillet out of the oven, add a teaspoon of olive oil, use a paper towel to coat with oil inside.
Take the dough, stretch it in your hands before placing it in the skillet. Use your hands to form the crust; use your fingers to make a rim.
Start layering pizza: add and spread marinara sauce, add cooked Italian sausage, add pepperoni, green peppers, sliced mushrooms, diced onion, sliced olives, sprinkle with cheese. Place in the oven and bake for 15 minutes. Allow cooling time for the cheese to set before slicing.
Notes
Use seasoned Italian sausage; this is a key ingredient in this recipe.Use a large cast-iron skillet, a minimum of 12 inches in diameter.Use a well-seasoned skillet to ensure that nothing sticks.To avoid soggy pizza, make sure to dry the vegetables before slicing and placing them on the pizza.Bake at high temperatures to ensure you have roasted vegetables on top and golden pizza crust.Cast iron skillet will be hot and heavy; use both hands and two hot mittens.
Natalia is a recipe developer, food photographer, and home cook. She started Flavorful Home to document her recipes and share home cooking tips. She loves creating flavorful and nutritious meals while keeping the cooking process simple and joyful!
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Hi there, I’m Natalia. I’m so glad you stopped by! Here you’ll find the most useful cooking tips and answers to food questions. I focus on creating simple recipes and making sure they are extra flavorful and worthy of your time! Browse our step-by-step recipes and explore new flavors!
